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	<title>Fresh MCL Blog • Homemade. Every day.</title>
	<link>http://www.freshmcl.com</link>
	<description>Blog focused on fresh ingredients authored by an executive chef.</description>
	<lastBuildDate>Fri, 16 Jul 2010 17:52:37 +0000</lastBuildDate>
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	<item>
		<title>How to Grill Fish: Part 2 of 2</title>
		<description><![CDATA[Fish on the grill: A tutorial. Part two.

When last I left you, we were carefully flipping fish on the grill.
That was part one. And dealt with firmer fish like Salmon, Mahi Mahi, Tuna, and Swordfish.
In part two, we&#8217;ll cover the lighter, more delicate fish such as Flounder, Tilapia, Trout fillet, and Sole.
Here&#8217;s the hush-hush secret: [...]]]></description>
		<link>http://www.freshmcl.com/?p=168</link>
			</item>
	<item>
		<title>How to Grill Fish: Part 1 of 2</title>
		<description><![CDATA[Fish on the grill: A tutorial. In two Parts. 

Fish is delicate. Especially when grilling. This intimidates even the most seasoned grill masters. Fear not. I&#8217;m here to warm your coals with a crash course in grilling fish. This one&#8217;s a two-parter. Here we go.
First, let&#8217;s start at the beginning. What kind of fish are [...]]]></description>
		<link>http://www.freshmcl.com/?p=160</link>
			</item>
	<item>
		<title>How to Brew Iced Tea</title>
		<description><![CDATA[Iced Tea Recipe 

Summer is here. And with summer comes the craving for one of the South&#8217;s greatest contributions to thirst quenching. I&#8217;m talking about iced tea.
At MCL Restaurant &#38; Bakery we sell more iced tea than any other beverage. It&#8217;s so in demand, we even sell boxes of tea bags so our customers can [...]]]></description>
		<link>http://www.freshmcl.com/?p=151</link>
			</item>
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		<title>How to clean a charcoal grill.</title>
		<description><![CDATA[How to maintain your charcoal grill.

Memorial Day is around the corner. This marks the start of prime charcoal grilling season. Just typing that sentence gets me fired up!
The key to great tasting grilled food, besides fresh ingredients, is a well-maintained grill. Let&#8217;s be honest. Grilling is ritualistic in a lot of ways. From firing it [...]]]></description>
		<link>http://www.freshmcl.com/?p=146</link>
			</item>
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		<title>Asparagus with Hollandaise Recipe.</title>
		<description><![CDATA[
In the culinary world, asparagus is the first sign of spring. Around the Midwest, asparagus season begins around April 10th and continues into mid-May. In fact, MCL Restaurant &#38; Bakery is currently serving up tons of fresh, locally-grown asparagus.
At MCL we buy our asparagus from Melon Acres Farm in Oaktown, Indiana. But you can find [...]]]></description>
		<link>http://www.freshmcl.com/?p=135</link>
			</item>
	<item>
		<title>Western Omelet Recipe</title>
		<description><![CDATA[Mother&#8217;s Day + Breakfast in Bed = Happy Mom.

An omelet is an omelette is an omelet. No matter how you spell it, an omelet is a great Mother&#8217;s Day breakfast in bed delight.
As a kid, when Mother&#8217;s Day rolled around, it was our family tradition to serve breakfast in bed to Mom. She loved it. [...]]]></description>
		<link>http://www.freshmcl.com/?p=127</link>
			</item>
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		<title>Seafood Marinade Recipes.</title>
		<description><![CDATA[How to season fish. 

Seafood is a healthy and flavorful cornerstone to any meal. With so many fish in the sea, there&#8217;s a near endless
selection of flavor profiles and textures.
Let&#8217;s discuss a few ways to season your favorite fish.
Basic Seafood Marinade 
Ingredients:

2 fillets of your favorite fish
Juice 3 lemons
1/4 cup olive oil
2 tb Dijon mustard
1/4 [...]]]></description>
		<link>http://www.freshmcl.com/?p=157</link>
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		<title>Waldorf Salad Recipe</title>
		<description><![CDATA[I&#8217;m opening the vault and bringing you one of MCL Restaurant &#38; Bakery&#8217;s time-tested, top-selling recipes: The delectably delightful Waldorf salad. Mouths begin to water.

A tasty Waldorf salad is the perfect accompanying dish for the holiday season. To add to its perfection, prime apple season in Indiana is November through the end of December. We [...]]]></description>
		<link>http://www.freshmcl.com/?p=120</link>
			</item>
	<item>
		<title>How to Cook for Lots of People</title>
		<description><![CDATA[Cooking for large groups &#8211; tips and tricks

The holidays have arrived. Time to feed friends and family. Lots of them. The notion can be intimidating even for the most seasoned cook. It took me a while to get used to feeding 15,000 people. A day.
Don’t freak out. I’ve got you covered. What follows are brief, [...]]]></description>
		<link>http://www.freshmcl.com/?p=111</link>
			</item>
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		<title>How to select Fresh Seafood</title>
		<description><![CDATA[Choosing the best and freshest seafood.

I already covered how to pick the best produce and beef. Now let’s talk seafood.
Good news: High quality, fresh seafood is more readily available than ever. Bad news: Picking seafood can be intimidating. You want to make sure you’re buying the freshest seafood you can. Here to help.
Funny thing about [...]]]></description>
		<link>http://www.freshmcl.com/?p=98</link>
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